Beer Recipe Kit - Belgian Dubbel (Partial Mash)

Beer Recipe Kit - Belgian Dubbel (Partial Mash)


Due to seasonal availability, hops and grains may be substituted if necessary.

If whole or crushed option is not defined, it will be defaulted to crushed.

Belgian Dubbel traces its history back to the middle ages when much of the brewing was done by monks. There are still monasteries brewing Dubbel today. It is amber with a generous amount of carbonation. It has a subdued hop aroma with a distinct malty, fruitiness in the nose. Age well. Sip slowly.

23L (6 Gallon) OG 1.068 | FG 1.017 | ABV 6.8% | 17 IBU | 25 SRM
19L (5 Gallon) OG 1.068 | FG 1.017 | ABV 6.8% | 17 IBU | 27 SRM
(values are approximate)

Our Beer Kit Recipes include all the ingredients necessary to make your own batch of hand crafted beer. Following the easy instructions you will feel like a pro in no time.

What You'll Get: 

  • Bag of milled grains
  • Grain sock for steeping grains 
  • Malt extract
  • Hops
  • Instructions

What You'll Need:

  • Large pot (minimum 12 litre capacity) 
  • Water 
  • Love of beer


Belgian Dubbel

Disponible en lot de 23L (6 Gal) ou de 19L (5 Gal)

La Belge Dubbel retrace son histoire jusqu'au Moyen Age, époque à laquelle une grande partie du brassage était réalisée par des moines. Il y a encore des monastères brassant Dubbel aujourd'hui. Elle est ambré avec une quantité généreuse de gazéification. Arôme d'houblon discret.

  • Sac de grains
  • Sac de macération
  • Extrait de malt
  • Houblons
  • Instructions

Ce dont vous aurez besoin:

  • Grosse marmite (minumum 12 litres)
  • De l'eau
  • Passion de la bière!