Escarpment Labs - Krispy Kveik Yeast
Lickety-split (pseudo) lagers. Makes very clean lager-like beers at ale temps.
KRISPY can be used to make clean, lager-like beers in a fraction of the time since fermentations can be performed at ale temperatures.
Update, November 2021:
Based on positive customer feedback, "KRISPY 2.0" is now KRISPY and we are phasing out the original blend. KRISPY is now a single strain of lab-evolved kveik that produces drier, clearer, and more consistent beers.
|Optimum Fermentation Temp||18-30°C (64-86°F)|
All liquid yeasts are shipped with a 3oz ice pack.